Rosemary Ct. Cineole Essential Oil

Highlights

• Qualities: Invigorating, uplifting
• Aroma: Herbaceous, fresh, vibrant, uplifting
• Perfume note: Top
• Origin: Tunisia, Spain
• Cultivation Method: Cultivated

Description

Main Constituents: α-Pinene: 9 - 14%, Camphene: 2.5 - 6%, 1,8-Cineole: 38 - 55%, Camphor: 5 - 15%

Plant Part: Herb

Processing Method: Steam Distilled

Description / Colour / Consistency: A thin, clear, pale yellow to yellow liquid.

Aromatic Summary / Note / Strength of Aroma: A top note with a strong aroma, Rosemary has a fresh, strong, woody, and herbal scent.

Blends With: Bay laurel, basil, bergamot, camphor, cinnamon, citronella, coriander, eucalyptus, lavender, grapefruit, orange, oregano, patchouli, pine, sage, tangerine, thyme, vetiver.

Suggested Use & Cautions

Ingredients

Ingredients: 100% Rosmarinus officinalis Oil

INCI: Rosmarinus Officinalis Leaf Oil